Lamm Juckni

Leg of lamb with garlic in saffron-yoghurt-cream-curry sauce, mild or spicy

Ingredients with allergenic potential
(according to Annex II VO (EU) 1169/2011)

g) Milk and products derived from it (including lactose)
h) Nuts, in particular e.g. almonds, hazelnuts, walnuts

17.90  VAT included.